Archive for October, 2009

Important information for all food vendors

Hear ye! Hear ye! All food vendors. Listen up:
Whether you sell one item or a dozen, whether you’re a 30-foot-long concession or a kiosk, whether you sell water or shishkebob with all the fixings, you are required by the State of Florida through its Department of Business and Professional Regulations’ division of hotels and restaurants, [...]

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